Homemade Tomato Soup & Ultimate Grilled Cheese
January 16, 202625 min read
Rate this Recipe
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Roasted tomato soup with fresh basil, paired with a crispy, gooey 3-cheese sandwich.
📑 Table of Contents
Tomato Soup & Grilled Cheese
The ultimate comfort duo. Roasting the tomatoes first gives the soup an incredible depth of flavor.
Ingredients
- Soup: 3 lbs tomatoes, 1 onion, garlic, broth, fresh basil, touch of cream.
- Sandwich: Sourdough bread, butter, cheddar, gruyère, fontina.
Instructions
- Roast halved tomatoes, onion, and garlic at 400°F for 40 mins.
- Blend with broth and simmer. Stir in fresh basil and cream.
- Butter bread generously. Layer cheeses.
- Cook sandwich on low heat to ensure cheese melts before bread burns.
- Dip and enjoy!
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Sarah Aitdahan
Sarah Aitdahan is the founder of Sweety's Bakery and the creator of this website. A lifelong baker with a passion for perfecting the classics, she believes that baking should be accessible and joyful for everyone. This website is her way of giving back to the incredible baking community by providing free tools, resources, and recipes.
